Main Course

In North India, one of the most recognizable and filling comfort foods is rajma, a dish made from red kidney beans. In many Indian homes, rajma chawal is made by slow-cooking it and serving it over hot, steamed rice. But what makes this recipe different from others is the style in which it’s cooked. This…

 Palak/Spinach is a great source of Iron , Vitamin A , C , K , Potassium etc…which makes it a Super Food…but some of my family members including kids don’t like it at all…but everytime I make Palak Paneer at home , everybody enjoys it so much…So grab your ingredients and dig into the recipe…